{"id":4482,"date":"2023-10-27T20:12:41","date_gmt":"2023-10-27T20:12:41","guid":{"rendered":"https:\/\/recetasconencanto.com\/?p=4482"},"modified":"2023-10-27T20:12:43","modified_gmt":"2023-10-27T20:12:43","slug":"bomboloni-al-horno-la-receta-de-unos-bunuelos-suaves-y-sabrosos","status":"publish","type":"post","link":"https:\/\/recetasconencanto.com\/index.php\/2023\/10\/27\/bomboloni-al-horno-la-receta-de-unos-bunuelos-suaves-y-sabrosos\/","title":{"rendered":"Bomboloni al horno: la receta de unos bu\u00f1uelos suaves y sabrosos"},"content":{"rendered":"\n

Ingredientes:<\/strong>
500 g de harina
100 g de az\u00facar
1\/2 cucharadita de sal
1\/2 cucharadita de vinagre
1 cucharada de extracto de vainilla
40 g de mantequilla
125 g de agua fr\u00eda
120 g de leche
9 g de levadura qu\u00edmica
2 huevos
Mantequilla fundida
Az\u00facar
Canela<\/p>\n\n\n\n

Preparaci\u00f3n :<\/strong><\/p>\n\n\n\n

    \n
  1. Masa: colocar la harina, el az\u00facar, la sal, el vinagre, el extracto de vainilla, la mantequilla, el agua, la leche, los huevos y la levadura en la batidora planetaria y mezclar durante 10\/15 minutos.<\/li>\n\n\n\n
  2. Doblar el volumen en una terrina engrasada.<\/li>\n\n\n\n
  3. Dividir la masa en 12 porciones y dejar que doble su tama\u00f1o.<\/li>\n\n\n\n
  4. A continuaci\u00f3n, hornear a 160\u00b0 durante 10 a 15 minutos.<\/li>\n\n\n\n
  5. Untar con mantequilla derretida y rebozar en az\u00facar.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

    Ingredientes:500 g de harina100 g de az\u00facar1\/2 cucharadita de sal1\/2 cucharadita de vinagre1 cucharada de extracto de vainilla40 g de mantequilla125 g de agua fr\u00eda120 g de leche9 g de … <\/p>\n

    Seguir leyendo<\/a><\/p>\n","protected":false},"author":2,"featured_media":4485,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-4482","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas","generate-columns","tablet-grid-50","mobile-grid-100","grid-parent","grid-50","no-featured-image-padding"],"yoast_head":"\nBomboloni al horno: la receta de unos bu\u00f1uelos suaves y sabrosos - recetas con encanto<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/recetasconencanto.com\/index.php\/2023\/10\/27\/bomboloni-al-horno-la-receta-de-unos-bunuelos-suaves-y-sabrosos\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Bomboloni al horno: la receta de unos bu\u00f1uelos suaves y sabrosos\" \/>\n<meta property=\"og:description\" content=\"Ingredientes:500 g de harina100 g de az\u00facar1\/2 cucharadita de sal1\/2 cucharadita de vinagre1 cucharada de extracto de vainilla40 g de mantequilla125 g de agua fr\u00eda120 g de leche9 g de ... 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